Saturday, August 13, 2011

What I'm Eating... Breakfast at Tweet

My favorite little brunch/breakfast place!

I had biscuits & gravy, two eggs over medium, hash browns, and coffee with cream & sugar.  And, yes, it was way too much food, so I brought some of the biscuits & gravy home, and reheated it for breakfast this morning.





1 comment:

  1. Hey Doreen, thank you so much! Now I know I need to do a better job of keeping up with the blog.

    Take care!

    ReplyDelete