What I'm Eating... Rice, & Crab Rangoon

After a particularly heavy lunch, yesterday (cheeseburger w/ everything, fries, & root beer float), I opted for something a little more simple for dinner: rice w/ scallions, soy sauce, and sesame oil; and, crab rangoon with sweet & sour sauce.

What I'm Eating... Basmati Rice & Spinach

I'm trying to take a fresher approach to my food, especially because I'll be back at work next week, and I need to get out of my bad (lazy) habits.  So... I made basmati rice, and spinach sauteed with fresh ginger.  It wasn't the best thing I've ever eaten by a long stretch, but it tasted so clean.  I coupled this with a hot mug of lemon water.  Yup, just hot water and lemon, no sugar.

Decorate, Eat & Repeat

Now I want to come up with ideas for lunches I can bring to work that I won't have to re-heat in the microwave there (I've got something against microwaves).