Now this is an old favorite, I remember enjoying cheese grits for the first time at my best friend's house, when I was probably in the fourth grade. Her stepdad was a true Southern man, and like many true Southern men, he could make one heck of a breakfast.
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| Decorate, Eat & Repeat |
My grits aren't as good as his were, but they were still cheesy and delicious and warm and yummy!
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| Decorate, Eat & Repeat |
Oh man, I remember the first time I had grits too. We moved to NC & it was youth camp. :)
ReplyDeleteP.S. you're the winner of the Lulu*s giveaway at my blog. I'm sending you an e-mail; reply to it to claim your prize. :)
That's right, you're a Virginia girl, now! Grits are a must-have. Thanks for letting me know about the contest, I'm so excited about it!! I'm already pre-shopping. :)
ReplyDeleteYou should try to make them! It isn't too difficult, sometimes a little trial and error, but that's why they come in big canisters. :)
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